Published on July 29th, 2015 | by Kristen Swain0
Old Bay Focaccia Shrimp Salad Sandwich
I love herby, spicy, intensely delicious food.
Can you believe, I took a simple white bread, mushed it out on a sheet pan, added some spices and herbs and created my own focaccia bread?
It’s so easy, you’ll want to make one too.
I created this focaccia bread with seafood seasoning. McCormick is a Maryland icon. We’ve been proud to have them here since 1889.
Old Bay is a staple in our house. I remember growing up Summers eating crabs and loving the salty spice. It’s pretty much a must if you are making seafood around here. So, when I was thinking of making some Shrimp Salad Sandwiches, I naturally came to think of what I could do with my beloved Old Bay.
Today over on the Rhodes Blog I am showcasing this awesome bread. Making a sandwich is just one of many ideas to create this focaccia bread.
Stop by over at Rhodes to see my recipe and lots of other great ideas for using their quick and delicious frozen dough!